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BEGIN:VEVENT
DTSTART:20220505T223000Z
DTEND:20220506T003000Z
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SUMMARY:Corralejo Tequila Dinner at Palette Bistro
DESCRIPTION:Celebrate Cinco De Mayo with this Corralejo Tequila Dinner presented by Palette Bistro. Feast on traditional Mexican entr es such as Ceviche Tostada\, Birria Tacos & Elota\, Tequila Marinated Chicken\, and Pork Enchiladas prepared by Dan Travis\, Chef de Cuisine. Featuring Corralejo Tequila\, 100% Blue Weber agave\, hand-harvested from fields in the state of Guanajuato.\n\n \n\nFive Courses\, Five Tequilas\n\nThursday\, May 5 | 6:30pm\n\nDinner & Pairings | $70 (plus tax and gratuity)\n\nReservations Required\n\nFor additional details\, call 231.348.3321.\n\n \n\nI\n\nCeviche Tostada\n\nshrimp\, scallop\, baja avocado sauce\, roasted tomato salsa\n\nBlanco   berry pineapple margarita\n\n \n\nII\n\nBirria Tacos & Elota\n\nbraised beef\, cheese\, beef consume\, onion\, lime\, cilantro\, cotija\, chili powder\n\nA ejo   old fashioned\n\n \n\nIII\n\nTequila Marinated Chicken\n\ncilantro lime rice\, avocado\, corn black bean salsa\n\nReposado   coconut sage\n\n \n\nIV \n\nPork Enchiladas\n\nmole\, black bean\, sour cream\, guacamole\n\nExtra A ejo   shishito sour\n\n \n\nV\n\nAlmond Espresso Flan\n\nAnejo   chocolate cold brew flip
X-ALT-DESC;FMTTYPE=text/html:<p>Celebrate Cinco De Mayo with this Corralejo Tequila Dinner presented by Palette Bistro. Feast on traditional Mexican entr&eacute\;es such as Ceviche Tostada\, Birria Tacos &amp\; Elota\, Tequila Marinated Chicken\, and Pork Enchiladas prepared by&nbsp\;<em>Dan Travis\, Chef de Cuisine.&nbsp\;</em>Featuring Corralejo Tequila\, 100% Blue Weber agave\, hand-harvested from fields in the state of Guanajuato.<br />\n&nbsp\;</p>\n\n<p><strong>Five Courses\, Five Tequilas</strong></p>\n\n<p>Thursday\, May 5 | 6:30pm</p>\n\n<p>Dinner &amp\; Pairings | $70 (plus tax and gratuity)</p>\n\n<p>Reservations Required</p>\n\n<p>For additional details\, call&nbsp\;<a href="tel:%20231.348.3321" style="color: rgb(51\, 122\, 183)\; box-sizing: border-box\; text-decoration: none\; background-color: transparent\;">231.348.3321</a>.</p>\n\n<p>&nbsp\;</p>\n\n<p>I</p>\n\n<p><strong>Ceviche Tostada</strong></p>\n\n<p>shrimp\, scallop\, baja avocado sauce\, roasted tomato salsa</p>\n\n<p><em>Blanco &ndash\; berry pineapple margarita</em></p>\n\n<p>&nbsp\;</p>\n\n<p>II</p>\n\n<p><strong>Birria Tacos &amp\; Elota</strong></p>\n\n<p>braised beef\, cheese\, beef consume\, onion\, lime\, cilantro\, cotija\, chili powder</p>\n\n<p><em>A&ntilde\;ejo &ndash\; old fashioned</em></p>\n\n<p>&nbsp\;</p>\n\n<p>III</p>\n\n<p><strong>Tequila Marinated Chicken</strong></p>\n\n<p>cilantro lime rice\, avocado\, corn black bean salsa</p>\n\n<p><em>Reposado &ndash\; coconut sage</em></p>\n\n<p>&nbsp\;</p>\n\n<p>IV<strong>&nbsp\;</strong></p>\n\n<p><strong>Pork Enchiladas</strong></p>\n\n<p>mole\, black bean\, sour cream\, guacamole</p>\n\n<p><em>Extra A&ntilde\;ejo &ndash\; shishito sour</em></p>\n\n<p>&nbsp\;</p>\n\n<p>V</p>\n\n<p><strong>Almond Espresso Flan</strong></p>\n\n<p><em>Anejo &ndash\; chocolate cold brew flip</em></p>\n
LOCATION:Palette Bistro 321 Bay Street Petoskey\, MI 49770 (231) 348-3321
UID:e.2595.11419
SEQUENCE:3
DTSTAMP:20260501T203752Z
URL:https://www.harborspringschamber.com/events/details/corralejo-tequila-dinner-at-palette-bistro-11419
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