BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20190514T220000Z DTEND:20190514T233000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Low Sodium Cooking Demonstration DESCRIPTION:You call it "salt\," the food label calls it "sodium" - salt is sodium chloride. Eating too much sodium may add up to high blood pressure and increase risk for heart disease. In recognition of Heart Month (February)\, clinicians from McLaren Northern Michigan will reveal the secrets to following a diet low in sodium without sacrificing taste. Participants will enjoy tasting a sampling of low-sodium dishes. Admission is free. Seating is limited\, please call 800-248-6777 to register. X-ALT-DESC;FMTTYPE=text/html:You call it "\;salt\,"\; the food label calls it "\;sodium"\; - salt is sodium chloride. Eating too much sodium may add up to high blood pressure and increase risk for heart disease. In recognition of Heart Month (February)\, clinicians from McLaren Northern Michigan will reveal the secrets to following a diet low in sodium without sacrificing taste. Participants will enjoy tasting a sampling of low-sodium dishes. Admission is free. Seating is limited\, please call 800-248-6777 to register. LOCATION:John and Marnie Demmer Wellness Pavilion and Dialysis Center 820 Arlington Avenue Petoskey\, MI 49770 UID:e.2595.4097 SEQUENCE:3 DTSTAMP:20260503T175449Z URL:https://www.harborspringschamber.com/events/details/low-sodium-cooking-demonstration-4097 END:VEVENT END:VCALENDAR