BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20240425T223000Z
DTEND:20240426T003000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Taste of Italy Wine Dinner at Palette Bistro
DESCRIPTION:Taste of Italy Wine Dinner\n\nThursday\, April 25 | 6:30pm\n\nSpend an evening transported through Italian Vineyards with Palette Bistro's Taste of Italy Wine Dinner. This five-course wine dinner prepared by Scott Wiltjer\, Chef de Cuisine\, includes featured courses: Tart\, Lobster Bisque\, Beet Salad\, Lamb Meatballs and Tiramisu. Special guest\, Tom Tomalka\, AHD will guide guests through perfect pairings.\n\nFive Courses\n\n6:30pm\n\n$80/person (+ tax + gratuity = $100.80)\n\nReservations Required | CLICK for reservations\n\nFor additional details\, call 231.348.3321\n\nI\n\nTart\n\nroasted vegetables\, mascarpone\, puff pastry\n\nBorgo Maragliano Chardonnay Brut\n\nII\n\nLobster Bisque\n\nlobster salad\, cr me fraiche\, chives\n\nLenotti Colle dei Tigli 2022 & \n\nOttella Lugana 2022\n\nIII\n\nBeet Salad\n\ngoat cheese\, spiced walnuts\, baby greens\, herb vinaigrette\n\nVilla de Vetrice Chianti Rufina 2019 &\n\nCasaloste Chianti Classico 2018\n\nIV\n\nLamb Meatballs\n\nbucatini\, sofrito\, pecorino romano\n\nPaolo Manzone Barolo 2017 &\n\nMalvira Roero Riserva Trinita 2015\n\nV\n\nTiramisu
X-ALT-DESC;FMTTYPE=text/html:<p><strong>Taste of Italy Wine Dinner</strong></p>\n\n<p>Thursday\, April 25 | 6:30pm</p>\n\n<p>Spend an evening transported through Italian Vineyards with Palette Bistro&rsquo\;s Taste of Italy Wine Dinner. This five-course wine dinner prepared by <em>Scott Wiltjer\, Che</em>f de Cuisine\, includes featured courses: <strong>Tart\, Lobster Bisque\, Beet Salad</strong>\, <strong>Lamb Meatballs and Tiramisu</strong>. Special guest\, <em>Tom Tomalka\, AHD</em> will guide guests through perfect pairings.</p>\n\n<p><strong><em>Five Courses</em></strong></p>\n\n<p>6:30pm</p>\n\n<p>$80/person (+ tax + gratuity = $100.80)</p>\n\n<p>Reservations Required | <a href="https://mynorthtickets.com/events/taste-of-italy-wine-dinner-at-palette-bistro-4-25-2024" rel="noopener" target="_blank">CLICK for reservations</a></p>\n\n<p>For additional details\, call <a href="tel:231-348-3321" rel="noopener noreferrer" target="_blank">231.348.3321</a></p>\n\n<p><strong>I</strong></p>\n\n<p><strong>Tart</strong></p>\n\n<p>roasted vegetables\, mascarpone\, puff pastry</p>\n\n<p><em>Borgo Maragliano Chardonnay Brut</em></p>\n\n<p><strong>II</strong></p>\n\n<p><strong>Lobster Bisque</strong></p>\n\n<p>lobster salad\, cr&egrave\;me fraiche\, chives</p>\n\n<p><em>Lenotti Colle dei Tigli 2022 &amp\; </em></p>\n\n<p><em>Ottella Lugana 2022</em></p>\n\n<p><strong>III</strong></p>\n\n<p><strong>Beet Salad</strong></p>\n\n<p>goat cheese\, spiced walnuts\, baby greens\, herb vinaigrette</p>\n\n<p><em>Villa de Vetrice Chianti Rufina 2019 &amp\;</em></p>\n\n<p><em>Casaloste Chianti Classico 2018</em></p>\n\n<p><strong>IV</strong></p>\n\n<p><strong>Lamb Meatballs</strong></p>\n\n<p>bucatini\, sofrito\, pecorino romano</p>\n\n<p><em>Paolo Manzone Barolo 2017 &amp\;</em></p>\n\n<p><em>Malvira Roero Riserva Trinita 2015</em></p>\n\n<p><strong>V</strong></p>\n\n<p><strong>Tiramisu</strong></p>\n
LOCATION:Palette Bistro 321 Bay Street Petoskey MI 49770
UID:e.2595.14954
SEQUENCE:3
DTSTAMP:20260430T091026Z
URL:https://www.harborspringschamber.com/events/details/taste-of-italy-wine-dinner-at-palette-bistro-14954
END:VEVENT

END:VCALENDAR