City Park Grill’s Irish Pop-Up Restaurant

Irish-centric Cuisine:
Pop-Up Restaurant at City Park Grill

Friday, March 15 | 4 – 9pm
Saturday, March 16 & Sunday, March 17 | 11:30am – 9pm

Traditional Irish fare with a City Park Grill twist perfect for celebrating St. Patrick’s Day/weekend. These Irish dishes feature local purveryors: Short’s Brewing Co., Plath’s Meats, Maple Moon Sugarbush, Fustini’s Oils & Vinegars, John Cross Fisheries, Coveyou Scenic Farms and Gypsy Vodka.

Starters:
Irish Boxty Potato Cakes
Reuben Eggrolls
Guinness French Onion
Colcannon-Banger Cakes
Irish Steamed Mussels

Entrees:
Corned Beef & Cabbage
Shepherd’s Pie
Bangers & Mash
Fish & Chips
Seafood Pot Pie
Guinness Braised Lamb Osso Buco