Hendrick's Gin Dinner

Liven up dinner plans with this Hendrick's Gin Dinner presented by Palette Bistro. Feast on entrées such as Fruit & Kale Salad, Chilled Cucumber Soup, Roasted Monkfish, and Beef Bulgogi prepared by Dan Travis, Chef de Cuisine. Featuring Hendrick's Gin known for its infusion of Bulgarian Rosa Damascena and specially selected cucumbers for its unique flavor, handcrafted in small batches.
 

Five Courses, Five Gins

Thursday, April 21 | 6:30pm

Dinner & Pairings | $65 (plus tax and gratuity)

Reservations Required

For additional details, call 231.348.3321.

I

Fruit & Kale Salad

gin vinaigrette, orange, pear, mint, cranberry, avocado, manchego, cranberry

Hendrick's Gin - french 75

II

Chilled Cucumber Soup

mint, greek yogurt

Midsummer - grapefruit-thyme

III

Roasted Monkfish

miso beurre blanc, lemon aioli, garlic, parsley, sherry vinaigrette, arugula

Orbium - garden party

IV 

Beef Bulgogi

pickled red cabbage, scallion, pea shoot, curry fried rice

Neptunia - aviation

V

Lemon Cucumber Cake

gin icing

Lunar - vesper