-
Annual Morel Mushroom Wine Dinner at City Park Grill
CITY PARK GRILL'S
Annual Morel Wine Dinner
Feast on City Park Grill's fungi infused Annual Morel Wine Dinner prepared by Executive Chef John Norman. Morel featured entrées include Pork Belly Ramen, Smoked Duck Breast, Fried Chicken Thigh, and Red Wine Raised Beef. Join special guest, Eric Bjorkman, Great Lakes Wine and Spirits, as he guides guests through four perfect wine pairings and an optional premium pour.
Five Course Wine Dinner
Thursday, May 19 | 6:30pm
Wine Dinner | $85pp (+ tax + gratuity)
Optional $20pp premium wine offering (+ tax + gratuity)
Reservations 231-347-0101I
Pork Belly Ramen
morels, broccoli, carrots, morel broth
2019 Long Shadows Vintner's "Poet's Leap" RieslingII
Smoked Duck Breast
morels, roasted red onions-peppers, arugula, goat cheese, sherry vinaigrette
2019 Benton Lane Pinot NoirIII
Fried Chicken Thigh
sweet potato gnocchi, morels, kale, sage brown butter
Sokol Blosser Sparkling "Bluebird Cuvee"IV
Red Wine Braised Beef
morel demi-glace, horseradish mashed potatoes, sauteed brussels sprouts, carrot puree
2018 Mullan Road by CakebreadV
Waffles
morel-bourbon caramel, candied pecans, sauteed apples, maple cream cheese
Premium Offering:
2017 Col Solare Cabernet Sauvignon Red Mountain- $20ppDate and Time
Thursday May 19, 2022
6:30 PM - 8:30 PM EDTThursday, May 19 | 6:30pm
Location
City Park Grill
432 E. Lake Street
Petoskey, MI 49770Fees/Admission
Wine Dinner | $85pp (+ tax + gratuity)
Optional $20pp premium wine offering (+ tax + gratuity)Website
https://mynorthtickets.com/events/annual-morel-mushroom-wine-dinner-at-city-park-grill-5-19-2022
Contact Information
City Park Grill 231.347.0101 432 E. Lake Street Petoskey, MI 49770
Send EmailTell a Friend
-
Welcome New Members!
-
-
Upcoming Member Events
Content goes here!
-